Jefferson’s has plenty of experience finishing it’s bourbon in innovative ways and in various types of casks, so they felt strongly that the sweetness of the Chateau Suduiraut wine and the toasted staves of the French oak wine casks would complement their well aged, complex Kentucky Straight Bourbon whiskey.
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Jefferson’s has plenty of experience finishing it’s bourbon in innovative ways and in various types of casks, so they felt strongly that the sweetness of the Chateau Suduiraut wine and the toasted staves of the French oak wine casks would complement their well aged, complex Kentucky Straight Bourbon whiskey.
After hand selecting forty Suduiraut barrels, refilling them with Jefferson’s Reserve bourbon, and extra aging them in their proprietary “hot box” environment, they have created a one of a kind bourbon. This combines the sweetness of Sauternes, the wood notes of both American and French oak, and the grain of a premium bourbon in a delicious, complex and balanced final product.